Down Home Creole Cookin' is a Caterers business in Baton Rouge, LA.
| Business Name: | Down Home Creole Cookin' |
| Categorized In: | Caterers |
| Address: | 4227 Salem Drive, Baton Rouge, LA 70814 |
| Phone Number: | (225) 273-3720 |
| Contact Person: | Bertrand Bailey, Owner |
| NAICS Code: | 7223200 |
| SIC Code: | 5812 |
| Business Type: | B2C (Business to Consumer) |
| Founding Year: | 1998 |
| Employee #: | 1 to 4 |
| Location Type: | Single Location |
| Annual Revenue ($): | $100.000 to $499.999 |
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Down Home Creole Cookin', a stable growing company under Caterers, is being run by Bertrand Bailey, Owner. Since , their sales have been favorable and consistent at $100.000 to $499.999. Company location coordinates are: 30.489717,-91.049017.
It can be reached by dialing (225) 273-3720, and you could get in touch with their sales team in 4227 Salem Drive, Baton Rouge, Louisiana LA 70814. Visit their website at: to know more about the company’s history, products and services, as well as frequently asked questions and privacy policies.
Special deals are also offered from time to time. Their professional and honest business transactions fortifies both consumers and businesses in their B2C segments.
Their modest but solid single location houses 1 to 4 staff members. All are benefiting from the company’s generous programs and sound training solutions.
You can learn more by checking their classification codes: SIC – 5812 and NAIC – 7223200. Call the hotline stated above for faster transaction and queries. Down Home Creole Cookin' would like to hear from you.